Kefir, the perfect replacement for yogurt and buttermilk! Kefir is now becoming extremely popular among the huge population who love to use either yogurt or buttermilk. It is the ease of making this dairy product that is making it so popular. Instead of adding culture and heating milk for the production of yogurt, all you have to do to prepare kefir is add the kefir grains and keep the gas jar at room temperature for 24 hours which may differ according to the room temperature in your kitchen. Kefir has a creamy texture like that of buttermilk and the tangy taste of yogurt.
Kefir grains appear in gelatinous white or yellow form and are actually living organisms like yeast and are not man made. Kefir grains are available with us and all you have to do is order online in our website to get a batch for your own!
Here comes the best part, the kefir grains that are used can be filtered out after the production of a batch and reused for the next batch as long as the kefir grains are healthy. Obviously, the next question that pops into your mind would be how long the kefir grains will stay healthy, right? Wait for it…as long as you keep making a new batch of kefir every 24 hours with the same set of kefir grains, they are going to stay healthy! Here is an even more exciting fact. Kefir grains multiply over usage and you can separate them and store it or share it with people you love and spread some happiness! If you are a fan of the tangy and awesome flavor of yogurt have no second thoughts about buying this product because this will make both your palate and wallet happy! This is your perfect and easiest solution for the leftover milk of the day if you are a fresh milk everyday person.
As far as nutrition is concerned, that part is too covered. Since it is made by the basic process of fermenting milk, it provides all the goodness you receive from yogurt and buttermilk. In fact, many people drink Kefir on a daily basis as a replacement for the glass of milk. Kefir can be made perfectly with whole fat milk. Even if you use reduced fat milk, it can be made perfectly but the kefir grains may seem to become unhealthy faster than usual. No need to worry about throwing away the kefir grains in this situation because all you need to do is put them in whole fat milk in a jar for a while and they will become perfectly fresh.
Milk kefir is of great flavor to drink straight up but that is not the only way to use as you can use it to make smoothies or lassies as you prefer! If you use milk or yogurt for baking a recipe of your choice, you can replace the milk and yogurt for the need with kefir which is perfectly ok and would not affect the flavor of what you are making. You have nothing to worry about while using kefir because it has been practiced for thousands of years and is perfectly healthy. It was one of the easiest methods to preserve milk traditionally but now has also become a perfect choice to replace the various dairy products we use on a daily basis. Use it once and thank us later!
How Do We Send the Kefir Grains To You?
We send the Kefir Grains by Speed Post or Courier to your address anywhere in India. The Kefir grains are tightly packed in a container with enough milk for kefir grains to be healthy until it reaches you. You can unpack the bottle, strain out the grains and use it from Day 1. We assure you 100% about the health of the Kefir grains in transit.
Water (Coconut) Kefir Grains
TO BUY KEFIR GRAINS ONLINE IN ANDHRA PRADESH, TELANGANA & HYDERABAD JUST WHATSAPP +91-8277718123 TO RECEIVE YOUR BATCH OF KEFIR GRAINS.